10 tips förfusioner

2,171 96%

För att kunna titta på videon måste du aktivera Javascript i din webbläsare

▲

Volume up

▼

Volume down

◀

▶

Leap 10 sec. Shift pressed - 20 sec

space

Play / Pause

Shift + S

On / Off slowmo

Go from 0% to 90% length of video

Show / Hide overlay menu

Mute / Unmute

Home

To the start of video

End

To the end of video

Open google in new tab (Boss mode)

Fullscreen

00:00/05:52

Image preview

Autostart

Faster streaming (Recommended)

Turn off if you see the green screen

Report issue

Back Off German (auto-generated) English (original) Spanish (auto-generated) French (auto-generated) Hindi (auto-generated) Hindustani (auto-generated) Italian (auto-generated) Portuguese (auto-generated) Russian (auto-generated) Turkish (auto-generated)

25 / 2

For saline and glucose infusions the perfect guide, but I don't RECOMAND it to do, and do it always sterile and under supervision

Publicerad av MONSTER1380CCSILICON

Videotranskription

10 tips to infuse properly your silicon meat. See the whole video and learn to

infuse glucose when your silicon or non-silicon. I will guide you. The first

thing that you have to do is to connect the glucose on the infuse and you put

the needle on. The second thing that you have to do is you leave some glucose out

of the bag so that you don't have air in the infusion. When this is done

Visa mer

Relaterade videor

Från Monster_Meat_

Rekommenderas

10 tips förfusioner

Relaterade sökningar